The traditional West African food is made of rice, tomatoes, peppers, onions and lots of spices. It’s inspired some friendly, if passionate, rivalries over which country’s version of the dish is better. Those were on display at Afro Utah Fest’s first Jollof Rice Competition.
Afro Utah Fest’s Jollof rice competition brings a taste of Africa to the Beehive State
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Utah News spotted this story published September 8, 2026 at KUER. Full coverage may follow as more sources report.
