Ask an Expert – Freeze-Drying Food at Home: Tips for Safe, Successful Results

USU Extension press release Home freeze-dryers still aren’t cheap, but they are becoming more affordable for food preservation enthusiasts. While home freeze-drying is an alternative to canning, drying and dehydrating, it still requires attention to food safety. Utah State University Extension has released a comprehensive guide to help consumers safely and effectively freeze-dry foods at home.