Among the featured chefs is Chef Fariyal Abdullahi, executive chef of Hav & Mar in New York City. Born in Ethiopia and raised in the United States, Abdullahi uses her background to create dishes that celebrate the connections between cultures, blending Ethiopian, Caribbean, and Scandinavian culinary traditions.
Chef Fariyal Abdullahi brings Ethiopian flavors to Park City’s Chef’s Table Festival
Utah News spotted this story at KUTV. Full coverage may follow as more sources report.